breakfast
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Asparagus Sandwiches
Light sandwiches made with tender cooked asparagus, often paired with cream cheese or seasoned butter on white or rye bread. Elegant and fresh—ideal for spring luncheons or tea gatherings.
Quick Chocolate Sandwich Cookies
Chocolate cookies sandwiched with creamy filling, ready in a snap. Great for lunchboxes or when you need a fast, sweet treat with big flavor.
Pittsburgh Style Sandwich
A loaded sandwich piled with meat, cheese, French fries, and coleslaw—all inside the bread. Hearty and messy, it’s a Steel City icon best eaten with both hands.
Spicy Grilled Cheese Sandwich
Classic grilled cheese gets a kick with spicy add-ins like jalapeños, hot sauce, or pepper jack cheese. Melty, crispy, and fiery—comfort food with attitude.
Meaty Barbeque Sandwiches
Delicate tea sandwiches made with thin cucumber slices and peppery watercress on buttered white bread. Light, elegant, and perfect for bridal showers, teas, or garden parties.
Dutch Baby
Preheating your cast iron skillet before adding your batter makes this pancake a crispy golden treat. Top with fresh fruit and whipped cream for an easy dessert.
Spiced Carrot-Zucchini Bread
With flecks of orange and green, this fragrant quick bread is perfect for breakfast or tea time.
Ham & Cheese Omelet Roll
This brunch specialty combines ham, cheese and green onions rolled into a soufflé-like omelet.
Early Risin' Raisin Scones
Even sleepyheads won't be able to resist the sweet smell of these freshly baked breakfast biscuits!
Overnight Steel-Cut Oats
The parchment paper helps prevent oatmeal sticking to the pot while it cooks and makes cleanup easy.
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