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We don’t consider taco night complete without a big bowl of tortilla chips, plus salsa and guacamole for dipping. Round out your plate with a helping of savory Spanish rice, refried beans, or corn and black bean salad. Serve a classic Mexican dessert, like tres leche cake or wedding cookies, for a sweet finish to taco night.
To give the burritos a Buffalo-wing flair, omit the chili, cumin and chili powder and instead add ranch seasoning mix and Buffalo wing sauce. Stir the wing sauce to taste, a little at a time, when the cream cheese is starting to melt.
Get steakhouse-quality steaks without a lot of fuss. Cooking a ribeye steak on the grill isn't complicated but does take a little bit of planning.
Seconds are a must when it comes to this creamy Tuscan chicken with sun-dried tomatoes, Parmesan and spinach. With this 45-minute recipe, eating your greens has never been easier.
This easy stuffed shells with meat and ricotta recipe is warm and comforting after a long day. Prep the meat-stuffed shells the day before, then just pop the dish in the oven after work.
These vegetarian eggplant meatballs transform the humble eggplant into savory, Italian-inspired bites packed with herbs and cheese. Simmer them in marinara sauce for a satisfying meatless meal.
Who needs takeout when you've got this quick and delicious honey chicken stir-fry! Simple ingredients and a full-proof method mean dinner will be ready in a flash.
Cheeseburger casserole is a one-pot recipe that combines elbow macaroni with all the flavors of a classic cheeseburger, including beef, onion, tomatoes, pickle relish and lots of melty cheese.
Savory, creamy and satisfying—you'll be so happy you found this easy beef noodle casserole recipe. Packed with diced veggies, egg noodles and cheese, it's a cinch to make any time you need some hearty comfort food.
Our spicy Sichuan chicken will make your mouth tingle. We toss chunks of juicy chicken breast with fiery dried red chiles, numbing Sichuan peppercorns, crisp-tender onions and colorful bell peppers.
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