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Burger patties topped with marinara, mozzarella, and pepperoni, combining the best of pizza and burgers. A fun, cheesy, and savory hybrid dish.
A hearty, spicy burger loaded with chili seasoning and sometimes topped with actual chili. These are bold, flavorful, and perfect for those who love a little heat in their meal.
Classic grilled burgers topped with earthy sautéed mushrooms and creamy Swiss cheese. A savory and satisfying combination for mushroom lovers.
A bold claim backed by flavor—juicy, perfectly seasoned beef with classic toppings and possibly a secret sauce. A must-try version of the all-American favorite.
Tender veal patties seasoned with herbs and spices, often served with gourmet toppings. A refined take on the traditional burger with rich, delicate flavors.
Classic beef burgers grilled with smoky BBQ sauce, offering a balance of char, sweetness, and savory flavor. A crowd-pleaser at any cookout.
Oversized, meaty burgers meant to satisfy the biggest appetites—often thick, double-pattied, and loaded with toppings. A fun name for a beast of a burger.
A Tex-Mex-inspired burger made with beans, taco seasoning, and toppings like salsa or cheese. A hearty, flavorful option for vegetarians or taco fans.
Named for their hidden fillings—like cheese, pickles, or spicy sauce—these burgers have a fun element of surprise in every bite.
Chickpea-based patties seasoned with herbs and spices, often Mediterranean in flavor. A healthy, plant-based option with a hearty texture and nutty taste.
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