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A sophisticated vegetarian patty topped with melty Gruyere and sautéed mushrooms. Deep, nutty flavors perfect for gourmet plant-based eating.
These vegetarian patties combine chopped nuts, grains, and savory seasonings for a protein-packed, satisfying burger. Toasted on the outside and rich in flavor, they live up to their "OMG" name.
These hefty burgers are infused with smoky flavor from barbecue sauce, smoked paprika, or grilled bacon. Perfect for backyard cookouts and bold appetites.
Greek-inspired burgers made with lamb or beef, seasoned with Mediterranean spices, and topped with tzatziki, tomatoes, and red onion on a soft pita or bun.
Lean and healthy turkey burgers made moist with added veggies, breadcrumbs, or sauces. A flavorful alternative to traditional beef without sacrificing taste.
A zesty blend of garlic and ranch dressing mixed into lean turkey for a juicy, flavorful burger with a creamy, herbaceous finish.
Inspired by Italian cuisine, these burgers are seasoned with herbs like basil and oregano, often topped with marinara, mozzarella, or provolone.
Sweet and savory collide in this signature burger with caramelized toppings or a honey glaze, delivering a standout taste experience.
Beef or chicken patties glazed in sweet-savory teriyaki sauce, often topped with pineapple, onions, or Asian slaw for tropical flair.
Beef burgers given a spicy kick with horseradish sauce or mixed into the meat. Pungent, sharp, and great with roast beef-style toppings.
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