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Bite-sized meatballs in a sweet and tangy sauce. Perfect for parties, holidays, or anytime you need an easy appetizer.
Beans cooked in a sweet-and-sour sauce, perfect as a unique side or vegetarian main dish. A tangy twist on tradition.
A sweet-and-savory sauce made with currant jelly and mustard, perfect for cocktail wieners or meatballs. Great for holiday appetizers.
Wings slow-cooked until fall-off-the-bone tender, then tossed in your favorite sauce. Perfect for parties or game days.
Brisket slow-cooked in barbecue sauce with minimal prep. A great make-ahead meal for hectic schedules and family gatherings.
Tender pork roast slow-cooked with a sweet and fruity apricot glaze. The perfect balance of sweet and savory flavors for an elegant yet easy main course.
Classic beef stew filled with tender beef chunks, potatoes, and vegetables in a thick, savory broth. A comforting, stick-to-your-ribs meal for chilly nights.
Ham and broccoli cooked with a creamy sauce in the slow cooker—great as a casserole-style dish or served over rice or pasta.
Ham and broccoli cooked with a creamy sauce in the slow cooker—great as a casserole-style dish or served over rice or pasta.
A unique pot roast with sweet apples and savory onions that add rich flavor to tender beef. Great for fall dinners and leftovers.
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