avocado and salsa cracker
Quick & Easy
Avocado & Salsa Cracker
Avocado and salsa team up for a zesty Southwest-inspired topping on a whole grain crispbread. This snack is packed with fiber, veggies, and healthy fats, and it takes just minutes to put together.
Ingredients:
- ⅛ avocado
- 1 large crispbread, such as wasa® sourdough whole grain crispbread
- 1 tablespoon low-sodium salsa
- 1 tablespoon cilantro for garnish
Directions:
- Mash the avocado in a small bowl, then spread mashed avocado on crispbread. Top with salsa. Garnish with cilantro, if desired.
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