creole rice
Creole Rice
A spicy Southern-style rice dish with peppers, tomatoes, and Creole seasoning. Serve with seafood or sausage for a Louisiana-inspired feast.
Ingredients:
- 1/4 cup butter or margarine
- 1 teaspoon creole seasoning* 1/8 teaspoon pepper
- 2 cups cooked long-grain rice
Directions:
- In a saucepan, melt butter; add Creole seasoning and pepper. Cook over medium heat for 3 minutes. Stir in rice. Cover and heat through.
Related Recipes
Air Fryer Spicy Onion Rings
Crispy and crunchy on the outside, tender on the inside, with subtle layers of spicy flavor kicking in. Much healthier than deep frying. Serve warm with ketchup or your favorite dipping sauce.
Chicken Couscous Recipe
Effortless and comforting, this chicken couscous recipe is the ideal choice for all your weeknight meals. Layered with fluffy couscous, hearty chicken, and lightly crunchy veggies, it brings gorgeous flavors and textures that melt right onto your taste buds. Everything comes together in around 20 minutes, giving you a quick dish that guarantees to impress every time.
Subscribe to our newsletter !
Sign up for our newsletter to be updated with the latest products and Thousands Of Tested Recipes, Perfect For Everyday Meals.
By subscribing you agree to our Privacy Policy. You can unsubscribe at any time.