cucumber sandwiches
Breakfast
Cucumber Sandwiches
Thin slices of cucumber with cream cheese or butter on soft bread, usually crustless. A refreshing, delicate finger sandwich perfect for tea parties or light lunches.
Ingredients:
- 1 (8 ounce) package cream cheese spread
- 2 teaspoons ranch salad dressing mix
- 12 slices pumpernickel rye bread 2 medium cucumbers
Directions:
- In a bowl, combine cream cheese and dressing mix. Spread on one side of each slice of bread. Peel cucumbers if desired thinly slice and place on six slices of bread. Top with remaining bread. Serve immediately.
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