easy roasted salmon with brussels sprouts
Salmon
Easy Roasted Salmon with Brussels Sprouts
This one-sheet-pan meal is perfect for busy nights -- your protein and vegetables can all cook together.
Ingredients:
- 1 pound brussels sprouts, trimmed and halved lengthwise
- 2 tablespoons olive oil
- coarse salt and ground pepper
- 4 skinless salmon fillets (about 1 ½ pounds)
Directions:
- Preheat oven to 450 degrees. On a rimmed baking sheet, toss brussels sprouts with olive oil. Season with 1/2 teaspoon coarse salt and 1/4 teaspoon ground pepper. Spread in a single layer. Roast, tossing occasionally, until sprouts are browned, 10 to 15 minutes.
- Season salmon fillets with salt and pepper. Place in center of baking sheet (push sprouts to sides). Roast until salmon is opaque throughout and sprouts are tender, about 10 minutes.
Related Recipes
Prawn
Quinoa Shrimp Salad
I came up with this protein packed recipe the other day for lunch. Hope you like it! We did!
Dinner
Chicken And Apple Curry
A unique blend of savory and sweet, this curry combines tender chicken with tart apples in a creamy, mildly spiced sauce. A comforting dish with a subtle fruity twist.
Subscribe to our newsletter !
Sign up for our newsletter to be updated with the latest products and Thousands Of Tested Recipes, Perfect For Everyday Meals.
By subscribing you agree to our Privacy Policy. You can unsubscribe at any time.