garlic and ranch turkey burgers
Dinner
Garlic and Ranch Turkey Burgers
A zesty blend of garlic and ranch dressing mixed into lean turkey for a juicy, flavorful burger with a creamy, herbaceous finish.
Ingredients:
- 1 pound ground turkey
- 1 (1 ounce) package ranch dressing mix
- 1 egg
- 3 cloves garlic, minced
- 1/4 cup worcestershire sauce seasoned salt and pepper to taste
Directions:
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Knead together the turkey, ranch mix, egg, garlic, Worcestershire sauce, seasoned salt, and pepper in a bowl until evenly combined; divide into 4 equal portions and form into patties.
- Cook on the preheated grill about 5 minutes per side for well done. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).
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