Welcome to Chef Shiuly Recipes, a culinary and travel blog dedicated to exploring the world’s most exciting flavors and destinations—one journey at a time.


hard cooked eggs

Breakfast

Hard Cooked Eggs

Allow eggs to cool completely in refrigerator before using.

Ingredients:

  • 2 dozen eggs

Directions:

  1. Use steaming as a method to cook hard boiled eggs (up to 2 dozen). To hard boil eggs, arrange eggs in (12-in.) Steamer Insert. Place filled steamer over boiling water and cover. Leaving the heat on medium-high, allow the eggs to steam for 16 minutes. Remove steamer and run eggs under cold water. Allow eggs to cool completely in refrigerator before using.

×

Search Here