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hawaiian sandwiches

Breakfast

Hawaiian Sandwiches

Tropical-inspired sandwiches with ham, pineapple, and sweet rolls. A blend of savory and sweet flavors in a breezy island-style bite.

Ingredients:

  • 16 slices bacon
  • 8 slices toasted white bread
  • 1 (20 ounce) can sliced pineapple, drained
  • 8 slices cheddar cheese

Directions:

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
  2. Place 8 slices of toast on a baking sheet. Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil until cheese is melted. Serve hot.

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