Dinner
Pepperoni Pizza Bake
All the flavors of classic pepperoni pizza baked into a hearty casserole with pasta or dough, cheese, sauce, and crispy pepperoni on top—a comforting dish that’s easy to make ahead.
Ingredients:
- 1 (16 ounce) package wide egg
- noodles
- 2 1/4 cups pizza sauce, divided
- 1 cup sliced fresh mushrooms
- 1 (2.25 ounce) can sliced ripe
- olives, drained
- 1 (3.25 ounce) package sliced
- pepperoni
- 2 cups shredded mozzarella
- cheese
Directions:
- Cook noodles according to package directions; drain. In a bowl,
- combine noodles and 3/4 cup pizza sauce. Transfer to a greased
- 13-in.x 9-in.x 2-in. baking dish. Top with remaining pizza sauce.
- Layer with the mushrooms, olives and pepperoni. Sprinkle with
- cheese. Bake, uncovered, at 375 degrees F for 15-18 minutes or
- until heated through and cheese is melted.
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