roast beef sandwich spread

Breakfast

Roast Beef Sandwich Spread

Shredded or finely chopped roast beef mixed with mayo, relish, and spices to create a spreadable sandwich filling. Great for make-ahead lunches or party sliders.

Ingredients:

4 cups cubed cooked beef 1 cup sweet pickle relish
1 small onion, quartered 1/2 cup ketchup
1/4 cup mayonnaise
1 tablespoon sweet pickle juice 1 teaspoon seasoned salt
1/8 teaspoon pepper 18 slices bread

Directions:

In a food processor, combine the beef, pickle relish and onion; cover and process until coarsely chopped.
In a large bowl, combine the ketchup, mayonnaise, pickle juice, seasoned salt and pepper. Stir in the beef mixture. Cover and refrigerate for at least 1 hour. Spread on nine slices of bread; top with remaining bread.