slow cooker roast beef
Slow Cooker
Slow Cooker Roast Beef
A classic, no-fuss roast beef made tender in the slow cooker. Served with gravy and veggies, it’s a reliable family dinner favorite.
Ingredients:
- 3 pounds beef chuck roast 1/3 cup soy sauce
- 1 (1 ounce) package dry onion soup mix
- 2 teaspoons freshly ground black pepper
Directions:
- Pour the soy sauce and dry onion soup mix into the slow cooker. Mix well. Place chuck roast into slow cooker. Add water until the top 1/2 inch of the roast is not covered. Add the fresh ground pepper over the top.
- Cover and cook on low for 22 hours.
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