sweet n sour beans
Slow Cooker
Sweet N Sour Beans
Beans cooked in a sweet-and-sour sauce, perfect as a unique side or vegetarian main dish. A tangy twist on tradition.
Ingredients:
- 8 bacon strips, diced
- 2 medium onions, halved and thinly sliced
- 1 cup packed brown sugar 1/2 cup cider vinegar
- 1 teaspoon salt
- 1 teaspoon ground mustard 1/2 teaspoon garlic powder
- 1 (28 ounce) can baked beans, undrained
- 1 (16 ounce) can kidney beans, rinsed and drained
- 1 (15.5 ounce) can pinto beans, rinsed and drained
- 1 (15 ounce) can lima beans, rinsed and drained
- 1 (15.5 ounce) can black-eyed peas, rinsed and drained
Directions:
- In a large skillet, cook bacon over medium heat until crisp. Remove with slotted spoon to paper towels. Drain, reserving 2 tablespoons drippings. Saute onions in the drippings until tender. Add brown sugar, vinegar, salt, mustard and garlic powder. Bring to a boil.
- In a 5-qt. slow cooker, combine beans and peas. Add onion mixture and bacon; mix well. Cover and cook on high for 3-4 hours or until heated through.
Related Recipes
Lunch
Baked Mac and Cheese
With its rich cheese sauce and crunchy crumb topping, this has to be the best baked mac and cheese recipe out there. Serve it as a comforting weeknight dinner or a holiday side dish.
Breakfast
Amy s Triple Decker Turkey Bacon Sandwich
Three layers of toasted bread stacked with turkey, crispy bacon, lettuce, tomato, and mayo. Big, bold, and ideal for a filling lunch or impressive café-style meal.
Subscribe to our newsletter !
Sign up for our newsletter to be updated with the latest products and Thousands Of Tested Recipes, Perfect For Everyday Meals.
By subscribing you agree to our Privacy Policy. You can unsubscribe at any time.