tuna curry in a hurry
Dinner
Tuna Curry in a Hurry
Canned tuna gets a spicy makeover in this fast and flavorful curry dish. Ready in minutes and perfect served over rice or toast.
Ingredients:
- 2 tablespoons butter 1 clove garlic, minced
- 1/3 cup chopped onion
- 1/3 cup chopped green bell pepper
- 1 (6 ounce) can tuna, drained and flaked
- 1 cup sour cream
- 1 teaspoon curry powder
Directions:
- Over medium-low heat melt butter in a large saucepan. Add garlic, onions and green pepper. Cook slowly, stirring occasionally, until onions are soft.
- Stir in tuna, sour cream, curry powder, salt and pepper. Heat until warm and serve.
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