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vinegar based bbq sauce

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Vinegar Based BBQ Sauce

A tart, peppery sauce with vinegar as the star ingredient. Ideal for pulled pork and North Carolina-style BBQ purists.

Ingredients:

  • 1 cup cider vinegar 1 tablespoon salt
  • 1/2 teaspoon cayenne pepper 1 teaspoon crushed red pepper flakes
  • 1 tablespoon brown sugar

Directions:

  1. In a small bowl, combine the vinegar, salt, cayenne pepper, crushed red pepper flakes and brown sugar. Mix well and allow ingredients to mesh for about 4 to 8 hours before using.

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