wife saver french toast
Breakfast
Wife Saver French Toast
An easy, prep-ahead casserole made to “save” time. Layers of bread, eggs, cheese, and sometimes meat or fruit, baked together for a stress-free morning meal.
Ingredients:
- 1 cup light brown sugar 1/2 cup light corn syrup 1/4 cup butter
- 10 french bread
- 2 eggs
- 2 1/2 cups 1% low-fat milk 1 teaspoon vanilla extract
- 1 tablespoon all-purpose flour
- 1 pinch salt
- 2 tablespoons white sugar
- 1 teaspoon ground cinnamon
Directions:
- Grease a 9x13 inch baking dish. Stir the brown sugar, corn syrup, and butter together in a saucepan over medium-high heat until bubbly. Pour into the prepared baking dish, then arrange the sliced French bread evenly over the syrup. Whisk together the eggs, milk, vanilla extract, flour, and salt until smooth. Pour over the French bread. Cover, and refrigerate overnight.
- Preheat oven to 350 degrees F (175 degrees C). Stir together the white sugar and ground cinnamon; sprinkle over the french toast.
- Bake in preheated oven until golden brown on top, about 50 minutes.
Related Recipes
Banana Bread
Gluten-Free Banana-Almond Butter Muffins
For additional crunch, top each muffin with about 1 tablespoon of granola before baking.
Slow Cooker
Slow Cooker Squirrel and Liver
A bold, rustic dish that transforms squirrel and liver into a tender, flavorful stew. Simmered with onions, garlic, and herbs, it’s a hearty slow-cooked comfort meal for adventurous eaters who enjoy wild game.
Subscribe to our newsletter !
Sign up for our newsletter to be updated with the latest products and Thousands Of Tested Recipes, Perfect For Everyday Meals.
By subscribing you agree to our Privacy Policy. You can unsubscribe at any time.